1/26/2024 0 Comments Boneless pork chop air fryer![]() ![]() It adds a lot of flavor and helps give the chops a nice crust. We recommend coating them with your favorite spice rub. And though they won't quite get the char that a pan sear might offer, they end up as tender and juicy as you could want, with enough crisp on the outside to be perfectly appetizing. If you've ever tried to cook raw meat in the microwave, however, the gray, unappetizing results were something you only needed to witness once to realize it doesn't work.Įnter the air fryer: It heats to 400☏ in just 3-4 minutes (compared to 10 or 15 for an oven), and the small cooking space and air movement ensures that your chops will cook evenly and quickly. Though these standard-bearers of weeknight ease can be quickly pan-seared, the process often involves a lot of cooking oil and the cleanup that comes with it. (Here are 8 things we think you should never microwave.)Ĭase in point: Boneless pork chops. That makes the air fryer ideal for when you want to cook something quickly but would rather it end up crispy as opposed to soggy, the way a microwave tends to do. (In fact, the air fryer is essentially an affordable countertop convection oven.) The resulting food is less fried than roasted, albeit roasted very fast. That's because it cooks food by blowing very hot air over it, the same way a convection oven does. It's possible, though, that the phrase "air fry" is a bit misleading. Let them rest in the air fryer for another 2 minutes. Cook your air fryer boneless pork chops for 5 minutes per side 10 minutes total. The two on the right include my spice rub. The two on the left include salt and pepper. If needed, air fry for additional 3-minute intervals until the safe temperature is reached.If you're new to the world of air fryers (and/or skeptical that you even need another countertop cooking device), let us reassure you: The air fryer is actually an impressively versatile kitchen tool. This is a picture of a 6-quart air fryer with 4 chops included. Check the temperature in the center of the thickest part. Place pork chops in the air fryer basket and cook 12 minutes. Mix rub ingredients and massage into pork chops. ![]() Drain well and dab dry with a paper towel. Pour cooled brine over pork chops and let sit at least 30 minutes or up to 2 hours. ![]() Add 5 minutes to the air frying time for bone-in pork chops.Īs always, it is important to check that your pork is correctly cooked using an instant-read meat thermometer. Once sugar and salt are dissolved, remove from heat and cool completely. Bone-in pork chops will take a little longer. Thin pork chops, thinner than ½ inch or so, will take around 9-11 minutes.Īlso, whether or not your pork chops have a bone will affect how long they take to cook in the air fryer. If your pork chops are an inch or thicker they will take around 15-17 minutes to air fry. However, you will need to adjust the cooking time if the pork chops are much thicker or thinner. The exact cook times for this recipe will depend on the exact size and thickness of your pork chops, whether you are using boneless or bone-in pork chops.Ī pork chop between ½ and 1 inch thick should take approximately 12-14 minutes to cook. Air fryer pork chops are done when they reach an internal temperature of 145 degrees F (63 degrees C). For the best pork chops, check the temperature with a meat thermometer. Bone-in pork chops, however, may need another 1 to 2 minutes of extra time. How long to cook pork chops in the air fryer On average, about 8 to 9 minutes cooking time is needed for boneless pork chops in the air fryer. Resting meat after cooking allows the juices to reabsorb into the meat so it remains succulent.
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